Liberty Catering has built a strong business in its three years of existence, according to Littlefield. "This acquisition represents another positive move toward strengthening our hospitality unit," Jeffrey Minch, Littlefield's CEO, says in a press release. He assured the "smoothest transition" possible for Liberty's customers. Lou Lambert is the owner of Liberty Catering.
It's the second move in a week by Littlefield to bolster its hospitality trade. Littlefield recently signed a deal to use the Allan House, a historic building in the CBD, for events such as parties and receptions. Austin-based Littlefield operates bingo halls and other entertainment-related offerings including catering and party services.
Want to continue reading?
Become a Free ALM Digital Reader.
Once you are an ALM Digital Member, you’ll receive:
- Breaking commercial real estate news and analysis, on-site and via our newsletters and custom alerts
- Educational webcasts, white papers, and ebooks from industry thought leaders
- Critical coverage of the property casualty insurance and financial advisory markets on our other ALM sites, PropertyCasualty360 and ThinkAdvisor
Already have an account? Sign In Now
*May exclude premium content© 2024 ALM Global, LLC, All Rights Reserved. Request academic re-use from www.copyright.com. All other uses, submit a request to [email protected]. For more information visit Asset & Logo Licensing.
