NEW YORK CITY—The amount spent on capital expenditures for the US lodging industry is forecast to exceed the prior record level spent in 2013, for a new record level of $6 billion, an increase of 7%, according to a new report by Dr. Bjorn Hanson, clinical professor at New York University's School of Professional Studies Preston Robert Tisch Center for Hospitality and Tourism.
There were decreases of 40% in 2009 and an additional 18% decline in 2010 in response to decreasing occupancy, ADR, RevPAR, and profits in 2009, but expenditures have increased every year since 2010, according to Hanson, who before joining the NYU faculty held the position of global industry leader, hospitality and leisure, at Pricewaterhouse Coopers LLP.
The expenditures in 2014 reflect deferred items from 2009 to 2012 and meeting new brand standards, ranging from new or enhanced in-room equipment to redesigned lobbies. Performance has improved: occupancy will return to close to 2007 levels, exceeding 63%, and ADR will increase the most since 2007, approximately 6.5%.
Although total 2013 U.S. capital expenditures were a record, the nominal amount per available room was slightly less, at approximately 3%, than it was in 2008. The 2014 amount will be a record for both real and nominal values.
Unique to this recent cycle was that many brands and management companies waived many requirements involving capital expenditures to help owners through the period of decreased financial performance from 2009 to 2011. Even as RevPAR and profits recovered, many owners were still experiencing difficulty from decreased profits or losses from prior years. This flexibility has changed, and brands and management companies are now requiring these improvements to maintain quality and brand standards.
In addition to brand and management company influence over capital expenditures, social media postings are resulting in additional capital expenditures as owners become more aware of and respond to criticisms and unfavorable comments.
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Rayna Katz
Rayna Katz is a seasoned business journalist whose extensive experience includes coverage of the lodging sector, travel and the culinary space. She was most recently content director for a business-to-business publisher, overseeing four publications. While at Meeting News, a travel trade publication, she received a Best Reporting award for a story on meeting cancellations in New Orleans during Hurricane Katrina.
